antipasto
* soup of the day 12
* salad of the day 15
* insalata mista 12
* shaved celery salad with beets & pecorino 12
* arugula, reggiano & olio nuovo 12
* artichoke alla giudia 16
prosciutto san daniele, seasonal fruit 18
burrata “la regginella” roasted cherry tomatoes 20
imported bufala “salerno” caprese 21